Monday, September 13, 2010

Canning

I love to can.  There is something so satisfying about growing your own fruits and veggies and then seeing them feed your family throughout the winter.  Maybe it’s a little old fashion but I still love all the hard work and I love to try new canning recipes.  Last year I discovered an awesome Carrot Fennel soup recipe (from the newer addition of the Ball canning bluebook)  and this year I tried a three bean salad recipe.   I didn’t take a lot of pictures of my hard work this year but here are a few.

002

003 006 007 033

No comments:

Post a Comment